Walnut Katli Recipe - Akroot Barfi Recipe
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- Total time
- 25 min
- Serves
- 4
- Cuisine
- Indian
Ingredients
- Walnut - 1 cup powder
- Sugar - 1/2 cup
- Water - 4 tblsp
- Cardamom Powder - 1/4 tsp
Steps
- 1
Grind walnut into powder.
- 2
Take sugar and water in a nonstick pan.
- 3
Cook till it comes to one string consistency.
- 4
Add in cardamom powder and mix well.
- 5
Add walnut powder. turn off the heat.
- 6
Keep mixing till it thickens and leaves the side of the pan.
- 7
Spoon this onto parchment sheet and roll it thin.
- 8
Cool it down and slice into pieces.
- 9
Store in a air tight container.
- 10
Enjoy.
Source: yummytummyaarthi.com·Own this recipe or photo? Request removal