Ube Milk Tea Recipe (Ube Bubble Tea)

For Ube Base

• 4 tbsp Purple Yam powder (Ube)
• 1 cup Coconut Milk
• ¾ cup Sugar

For Cooking Boba

• 1 cup Boba Pearls
• 1 litre Water

For Ube Bubble Tea

• 4 cups Milk
• 4 tbsp Sweetened Condensed Milk

1. 1

   Take coconut milk, sugar and yam powder in a sauce pan. Cook till it thickens up. Keep mixing so no lumps are formed. Set aside in fridge till cold. This is the base.

2. 2

   Take water in a sauce pan. Bring it to a boil. Add in boba pearls and cook till it is cooked. It will take around 10 mins. Strain and rinse in cold water. Set aside.

3. 3

   Take milk, sweetened condensed milk, purple yam base and blend till creamy.

4. 4

   Take serving glass, smear some of the purple yam base on the sides of the cup. Add in boba pearls as much as you like. Pour in the yam milk and serve immediately.