Oatmeal Muffins Recipe
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- Total time
- 45 min
- Serves
- 8
- Cuisine
- American
Ingredients
- Instant Oats or Rolled Oats - 1.5 cup / 135 grams
- Brown Sugar - 1/4 cup / 45 grams
- Baking Powder - 1 tsp
- Milk - 1/2 cup / 120 ml
- Egg - 1
- Apple - 1/2 cup pureed (or use apple sauce)
- Vanilla Essence - 1 tsp
- Bananas - 1/2 cup chopped
- Strawberries - 1/2 cup chopped
- Almonds - 1/4 cup chopped
Steps
- 1
Preheat oven to 190 degree C. Grease 6 cup muffin pan with cooking spray and set aside.
- 2
Now take egg, sugar, apple sauce, vanilla, milk in a bowl and whisk till creamy.
- 3
Add in oatmeal, baking powder and mix well.
- 4
Add in bananas and strawberries and mix well.
- 5
Now use an ice cream scoop to fill muffin cases and top with chopped almonds.
- 6
Bake this for 30 to 35 mins.
- 7
Remove it from oven and let it cool for 5 mins, now remove them from mould and set aside to cool down.
- 8
You can enjoy warm or store in fridge for 4 to 5 days, Warm in microwave for few sec before serving.
Source: yummytummyaarthi.com·Own this recipe or photo? Request removal