Lebanese Quinoa Chicken Salad
5.0 (2 ratings)
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- Total time
- 35 min
- Serves
- 6
- Cuisine
- Mediterranean
Ingredients
- 2 cups cooked quinoa (or grain of choice such as brown rice, farro, spelt, etc.)
- 2 cups cooked Lebanese Shish Tawook Chicken (or any cooked protein such as rotisserie chicken or pork tenderloin)
- 1/2 cup diced red pepper
- 1/2 cup diced carrots (diced)
- 1/2 cup minced scallions
- 1/2 cup minced parsley
- 2 tablespoons extra virgin olive oil
- 1/4 cup lemon juice (about one lemon)
- 1 clove garlic (grated)
- salt and pepper to taste
Steps
- 1
Prepare quinoa according to package instructions and place in a large bowl.
- 2
Add cooked Lebanese Shish Tawook Chicken or any cooked protein to the bowl. Stir in all remaining ingredients and toss well. Check for seasoning and adjust accordingly.
Source: thelemonbowl.com·Own this recipe or photo? Request removal