Italian Sausage Skewers
4.8 (16 ratings)
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- Total time
- 23 min
- Serves
- 5
- Cuisine
- Italian
Ingredients
- 1 lb Italian sausage links (hot or mild)
- 1 onion (cut into squares)
- 1 red pepper (cut into squares)
Steps
- 1
Cut the sausage into 4 equally sized pieces.
- 2
Starting with the pepper squares, thread the sausage and veg onto a skewer, ending with a red pepper at the end. Brush with olive oil if desired, but not necessary.
- 3
Grill over a hot bbq or under a hot broiler, turning often, until fully cooked.
- 4
Serve with rice, a salad, some potatoes or rapini and some fresh, crusty bread.
Source: christinascucina.com·Own this recipe or photo? Request removal