Egg Salad Sandwich Recipe

• 3 large Egg
• 8 Slices White Bread (I used white bread)
• 2 tbsp Oil

For Egg Salad

• ½ cup Mayonnaise
• 1 tsp Red Chilli Sauce
• 1 medium Onion (peeled & chopped finely)
• 1 no Green Chilli (I used pickled chilli pepper)
• 1 cup Capsicum (chopped finely)
• ½ tsp Sugar
• 1 tsp White pepper powder
• ½ tsp Salt

1. 1

   Add eggs to water and bring it to a boil. Cook it for 7 to 8 mins. Remove from water and let it cool completely.

2. 2

   Now peel them and chop them into small pieces.

3. 3

   Now take mayo in a bowl and add all ingredients except oil and bread. Mix well.

4. 4

   Add in chopped egg pieces and mix well. Now the egg salad is done.

5. 5

   Now take a bread slice, add a scoop of egg salad mix in the bread. Cover it with another slice of bread.

6. 6

   Now heat a tawa or sandwich maker and drizzle some oil in it. Now place the sandwich in the tawa and toast till golden.

7. 7

   Remove and Cut into triangles.

8. 8

   Serve.