Egg Omelette Sandwich Recipe

• 8 slices White Bread
• 4 tbsp Green Chutney (as needed)
• 4 tbsp Tomato Ketchup (as needed)
• 4 tbsp Butter
• 4 slices Cheese Slice

For Egg Omelette

• 4 large Egg
• 1 medium Onion (peeled and chopped finely)
• 3 tbsp Capsicum (chopped finely)
• 1 small Tomato (chopped finely)
• 2 no Green chilli (chopped finely)
• 1 tsp Salt (to taste)
• Black Pepper Powder (to taste)
• 4 tsp Sunflower Oil

1. 1

   Mix all the ingredients for omelette in a bowl except oil in a mixing bowl. Heat oil in a small pan. Pour 1/4 of the egg mixture in the pan, cook for few minutes until set. Now flip over and cook on other side too. Remove it to a plate and make 3 more omelette.

2. 2

   Now take two bread slice. Spread with green chutney on one side, ketchup on other side. Place one egg omelette, cheese slice and cover with other slice of bread.

3. 3

   Apply butter on both sides of the bread. Place it on a grill pan or sandwich maker and cook till golden brown. If you don't have a sandwich maker, you can cook on a regular pan. Slice into diagnals and serve.