Chilli Prawns Recipe | Chilli Garlic Prawns Recipe

• 1 tsp Oil
• 1 tsp Ginger (finely chopped )
• 1 tsp Garlic (finely chopped )
• 2 Dry Red Chillies (broken into small pieces )
• 3 Spring Onion (white part )
• 1/2 Bell Peppers / Capsicum (chopped into small pieces )
• 1 tsp Soy Sauce
• 2 tbsp Red Chilli Sauce
• 1 tbsp Green Chilli Sauce
• 1 tsp Vinegar
• Salt to taste
• 1/2 tsp Sugar
• 1 tsp Pepper Powder
• 2 Spring Onion (green part chopped finely )
• 1 tsp Cornstarch (dissolved in 1 tbsp of water )

For Marinating Prawns

• 20 medium Prawns
• 1 tsp Soy Sauce
• Salt to taste
• Pepper to taste
• 4 tbsp Cornstarch
• Water a little if needed
• Oil for deep frying

1. 1

   Take prawns in a bowl and add all the ingredients given for marinating except oil. Mix well. Now heat oil for deep frying in a pan, drop prawns in and fry till golden. Drain it and set aside.

2. 2

   Heat 1 tsp of oil in a frying pan, add in ginger, garlic and dry red chillies. Saute for a min.

3. 3

   Add in white part of spring onion and saute for a min.

4. 4

   Add in capsicum and saute for a min.

5. 5

   Now add in soya sauce, red chilli sauce, green chilli sauce, vinegar, salt, sugar and pepper. Boil it for 1 to 2 mins.

6. 6

   Add in fried prawns and toss well in the sauce.

7. 7

   Mix cornflour with some water and mix well.Pour this into the sauce and toss well.

8. 8

   Add in green part of spring onion. Toss once. Serve.