Beef Shawarma with Cucumber Yogurt Sauce
4.2 (29 ratings)
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- Total time
- 140 min
- Serves
- 4
- Cuisine
- Mediterranean
Ingredients
- 20 ounces beef sirloin (cut in thin strips)
- 2 cups whole milk plain yogurt
- 2 juiced lemons (about 1/2 cup)
- 2 teaspoons cinnamon
- 2 teaspoons allspice
- 1 teaspoon nutmeg
- 4 cloves garlic (grated)
- 1/2 tablespoon salt
- 1/2 teaspoon pepper
Steps
- 1
Place sirloin strips in a glass bowl or resealable plastic bag.
- 2
In a small bowl, whisk together all remaining ingredients (yogurt through pepper) and pour over the beef strips.
- 3
Marinate 2 hours or overnight if possible.
- 4
Grill over medium-high heat for 3-4 minutes per side.
- 5
Serve with cucumber mint yogurt sauce.
Source: thelemonbowl.com·Own this recipe or photo? Request removal