Beef Jerky Marinade
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- Total time
- 730 min
Ingredients
- 1 pound beef, sliced very thin
- 1/4 cup brown sugar
- 1/2 cup low-sodium soy sauce
- 1/4 cup Worcestershire
- 1 Tablespoon liquid smoke (omit if you will smoke the beef jerky)
- 1 Tablespoon sriracha
- 1 teaspoon onion powder
- 1 teaspoon fresh garlic, minced
- 1 teaspoon cayenne
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon pepper
Steps
- 1
Mix all ingredients together and submerge the meat in the marinade in a plastic zip-top bag, and let sit in the fridge overnight before smoking, air frying or dehydrating.
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