Antioxidant Fruit Salad Recipe
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- Total time
- 10 min
- Serves
- 4
- Cuisine
- American
Ingredients
- 1 large Ripe Mango
- 1 large Pomegranate
- 1 cup Blueberries (You can use blueberries)
- 1 large Apple
- 2 medium Plums
- 2 tsp Lemon Juice
- 1 tbsp Honey or Maple Syrup (Agave)
Steps
- 1
Wash all fruits really well. Dry them well and set aside.
- 2
Peel mangoes using vegetable peeler and cube them into chunks. Cut open pomegranate and remove the seeds. Cube apples into chunks. Cut open plums, remove the pit and cut into cubes. Wash Blueberries in vinegar water and strain them and set aside.
- 3
Add all fruits in a bowl, drizzle honey, lemon juice and toss well. Serve immediately or keep cold in fridge.
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