Air Fryer Sweet Potato Chips
5.0 (2 ratings)
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- Total time
- 24 min
- Serves
- 4
- Cuisine
- American
Ingredients
- 2 medium sweet potatoes (peeled)
- 2 tablespoons olive oil
- 1 teaspoon seasoned salt
- 1 teaspoon Kosher salt
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne
Steps
- 1
Pre-heat air fryer to 350 degrees.
- 2
Using a mandoline or sharp knife, carefully cut the sweet potato into ⅛-¼-inch slices. Place the potato slices in a medium bowl then drizzle with olive oil and spices. Toss well then spread in a single layer to "fry" the potato chips. You'll want to do this In batches so as not to crowd the potatoes.
- 3
Air fry for 14 minutes or until crispy.
Source: thelemonbowl.com·Own this recipe or photo? Request removal