Aamras Recipe (Aamras Puri)
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- Total time
- 5 min
- Serves
- 4
- Cuisine
- Indian
Ingredients
- 1 large Ripe Sweet Mango (peeled and cubed )
- 3 tbsp Sugar (or adjust )
- 2 no Cardamom (crushed)
- ½ tsp Dry Ginger Powder (Chukku Podi)
- ¼ cup Water or Milk (optional)
Steps
- 1
Take sugar and cardamom in a blender and powder them. Add in mangoes and puree till smooth. Now add in dry ginger powder and give one more pulse.
- 2
Add water or milk if needed while grinding. Serve with poori or as it is in a bowl.
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